HOW TO ORDER:

1. Review the Menu Below
Each Starter, Side and Entree is designed to feed 4-6 people.

2. Begin Your Order
Click here to start your preorder.

3. Schedule Your Pickup Time
Select a pickup time for Saturday, April 19th between 11AM and 3PM or Sunday, April 20th between 3PM and 5PM.

4. Pick Up & Reheat
Meals will be fully cooked and packaged with reheating instructions—so all you have to do is warm, serve, and enjoy!

The Menu